Protein Entry Source

Data Collection Methods

The protein entries in DoMiProt are sourced from a variety of high-throughput proteomics experiments. We employ state-of-the-art mass spectrometry techniques to identify and quantify donkey milk proteins.

Each protein entry is curated by our team of experts to ensure accuracy and completeness of the data.

Database References

The primary databases referenced for protein identification include UniProtKB, NCBI Protein Database, and other specialized dairy science repositories.

• UniProtKB: Comprehensive resource for protein sequence and functional information.
• NCBI Protein Database: Repository for protein sequences and annotations.
• Dairy Science Repositories: Specialized databases focusing on dairy-related proteins.

Quality Control

All protein entries undergo rigorous quality control checks before being added to the database. This includes validation of peptide spectra, confirmation of protein identities, and cross-referencing with existing literature.